Vadapappu

Kobari Mamidikaya Vadapappu 

• 3 Tbsp soaked moong dal
• 2 Tsp grated Raw mango
• 1 Tsp grated coconut
• 1/2 green chilli
• salt to taste

Bellam Vadapappu 

• 3Tbsp soaked moong dal
• 2 Tsp Jaggery crushed
• 1 Tsp grated fresh coconut

Vadapappu 

• 3 Tbsp soaked moong dal

Step 1

Take a cup of Moong dal and soak it for 30 mins . 

Step 2

In bowl drain water and soaked moong dal . Tadaa !! Vadapappu is ready!!

Step 1

Now in a bowl add 3 Tbsp soaked moong dal.Now add 2 tsp of crushed jaggery to it.

Step 2

Now add grated coconut and mix well . Tadaa!! Bellam Vadapappu is ready!!

Step 1

In a bowl take 3Tbsp of soaked moong dal.Add grated raw mango to it .

Step 2

Then add chilli and grated coconut.Add salt to taste and squeeze few drops of lemon juice .

Step 3

Mix well … garnish with coriander leaves.Tadaa!!! Kobari Mamidikaya Vadapappu is ready!!