Kesari/Rava Kesari

• 1/2 cup Sooji Rava
• 1/2 cup sugar
• 3 cardamom powdered
• Few cashews
• Few raisins
• 1 tbsp Ghee
• 1/4 tsp Orange food color  
• 1 cup water

Step 1

Take 2 small pans 

Step 2

 In one pan add water and other add ghee. 

Step 3

Now in the ghee pan , add dry fruits and roast them slightly. 

Step 4

As soon as the dry fruits turn brown , take them out and set them aside . 

Step 5

Now in the same pan , add sooji rava and roast till gets aromatic. (Continuously stir)

Step 6

Now , you see the water in the other pan is boiling . Now add the food color dilutes in 1tbsp water to it .

Step 7

To the water also add cardamom powder. 

Step 8

Now the sooji is also roasted and water is also boiling.

Step 9

Now add the boiling water to Rava. And continuously stir as it thickens. 

Step 10

As the rava thickens a bit add sugar and mix well.

Step 11

As the sugar is completely dissolved , add little ghee and roasted dry fruits.

Step 12

Tadaaa!!! Yummieee Kesari is ready to serve.